our house pizzas

Handcrafted Neapolitan- style pizzas, taught by a VPN certified chef, it is as close to Italy as you can get.  All of our pizzas are created with 24 hour fermented dough, covered in hand-pulled mozzarella, and locally sourced ingredients.   Gluten-free and vegan meal options are available. We currently do not deliver, call for carry out.

 
 
 Margherita  Tomato sauce, basil, hand pulled mozzarella 

Margherita

Tomato sauce, basil, hand pulled mozzarella 

 Bianca  Sliced garlic, olive oil, basil, parmesan cheese, hand pulled mozzarella 

Bianca

Sliced garlic, olive oil, basil, parmesan cheese, hand pulled
mozzarella 

 sweet honey love  Tomato sauce, hand pulled mozzarella, pepperoni, red pepper flakes, oregano, honey drizzle 

sweet honey love

Tomato sauce, hand pulled mozzarella, pepperoni, red pepper flakes, oregano, honey drizzle 

 
 Muppy  Tomato sauce, crimini mushroom, pepperoni, fennel sausage steeped in Farmer’s Daughter, hand pulled mozzarella, toasted fennel seed 

Muppy

Tomato sauce, crimini mushroom, pepperoni, fennel sausage steeped in Farmer’s Daughter, hand pulled mozzarella, toasted fennel seed 

 the jerry  Roasted garlic oil, cherry tomato, kalamata olives, spinach, hand pulled mozzarella, balsamic glaze.

the jerry

Roasted garlic oil, cherry tomato, kalamata olives, spinach,
hand pulled mozzarella, balsamic glaze.

 the spicy richard  Tomato sauce, Slow Hand pulled pork hand pulled mozzarella, banana peppers, topped with garlic aioli. 

the spicy richard

Tomato sauce, Slow Hand pulled pork hand pulled mozzarella, banana peppers, topped with garlic aioli. 

V= Vegan Items

GF = Gluten Sensitive Item

N = Nut Allergen


craft your own

Start with our house crust, tomato sauce, and hand-pulled mozzarella. Limit four items.

 

Add

  • Pickled Red Onion
  • Crimini Mushrooms
  • Cherry Tomatos
  • Garlic
  • Banana Peppers
  • Basil
  • Spinach

Add

  • Portobello Mushrooms
  • Italian Fennel Sausage
  • Extra Mozzarella
  • Shredded Parmesan
  • Pepper

Make it Saucy

Add sauces as a drizzle or a crust dippin' side.

  • Jalapeño Cilantro
  • Creamy Peppercorn
  • Balsalmic Glaze
  • Tomato Sauce
 

 

also available

Lucette Woodfire Eatery opened in July 2015 and specializes in pizzas, calzones, and fresh salads using locally sourced ingredients.

 
 

woodfire pretzel

Hand rolled pretzel with crusted sea salt, brushed with butter, served with honey mustard & bacon beer cheese dip

cheesy breadsticks

Hand stretched breadsticks, sprinkled with oregano, fresh mozzarella and sea salt. Brushed with olive oil, served with side of tomato sauce. 8 Add pepperoni bites 

bruchetta

Toasted ciabatta topped with whipped feta, tomato medley, garlic, basil and olive oil. Finished with a drizzle of balsamic glaze. 

Spinach & Arugula salad

Arugula, spinach, roasted portobello, yellow pepper, basil, quick pickled red onion, roasted cherry tomatoes  V GF

dressing options

Creamy Peppercorn (N), Jalapeno Cilantro, Sherry Vinegar, Herbed Vinaigrette, Balsamic Vinegar, Extra Virgin Olive Oil V GF.


 

special thanks to our vendors

 

Sailers Meats - Elmwood, WI

Eau Galle Cheese - Eau Galle, WI

Morning Scape Farm - Spring Valley, WI

Muddy Foot Forty - Menomonie, WI

Maiden Rock Winery & Cidery - Stockholm, WI

Frontier Co-Op - Norway, IA